5 things you need to know about Climate Change and Food
This re-post from the Environmental Defense Fund blog is the second in our occasional series about food.
Category: Education & Outreach
Milford Aquaculture Lab tests probiotics to protect oysters
Part two of an intermittent series on NOAA Fisheries’ Milford Laboratory, a federal facility that has been a leader in aquaculture research for over 90 years.
Save the Sound & the Young Americans: a pilot partnership for education and outreach
Seaweed Blooms: A Growing Problem
Seaweed wreaks havoc in many coastal communities around world. Is it a growing threat in Long Island Sound?
Milford’s NOAA Laboratory is an Aquaculture Leader
Although it has been the site of pioneering work in aquaculture for over 90 years, few Connecticut residents are aware of the lab’s contribution to science, the local and national economy, or even of its existence. The first in a series on NOAA’s Milford Laboratory. Since our earliest colonial days, New England’s fisherman have been harvesting shellfish commercially […]
Two Words to Save the Fishing Industry: Sanctuary and Spillover
Habitat is where fish make more fish. And New England needs more fish.
White House Releases New Action Plan to Protect Our Oceans & Coasts
Connecticut & Carbon: What the EPA’s new rule means for our state
In a range between North Dakota at 10% and Washington at 70%, Connecticut needs to reduce emissions by 30%.